Summit Hill Flavors

Summit Hill Flavors
Introducting Natural Chef's Grill® Flavors
This new technology is designed to capture the real and authentic taste and aroma of grilled meat, poultry. The resulting products from this new system and its methods will offer the food ingredient and food processor industry more authentic grilled flavors currently not available in the market. — Read more…
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Technology Focus: Pyrolyzed Lipids and Proteins Print

"PYROLYZED LIPIDS & PROTEINS" CHAR & GRILL FLAVORS

DESCRIPTION:
  • Lipid based raw materials are processed under controlled conditions using specially designed processing equipment creating a "charbroiled grilled" flavor note.
BENEFITS:
  • The resulting flavor keys from this technology generate the specific savory cooked flavor notes of Charbroiled protein, that function to add value to meat, poultry, seafood and spice seasonings.
RESULTING PRODUCTS:
 73062 Chef's Grill Flavor
    730118 Chef's Grill Flavor - Low TFA
     73067 Organic Chef's Grill Flavor