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Savory Meat Flavors Print

Derived from Real Meat, Activ International is able to provide a wide range of meat flavor profiles processed under carefully controlled conditions. Our Meat flavors can be used in a wide range of applications ranging from soups, sauces and gravies to meat marination.

Some examples of our technology are:

Dry Flavors
 Organic Beef Flavor, Dry  Dry, 50 lbs.
 Beef Flavor (Aqueous)  Dry, 50 lbs.
 Beef Flavor, Dry - Flavor added  Dry, 40 lbs.
 Beef Flavor (Lipid, Paste)  Dry, 50 lbs.
 Organic Beef Flavor, Dry  Dry, 50 lbs.
 Beef Flavor WONF  Dry, 50 lbs.
 Bacon Flavor - Crispy  Dry, 50 lbs.
 Bacon Flavor - fresh  Dry, 50 lbs.
 Bacon Flavor, Dry  Dry, 50 lbs.
 Broiled Pork  Dry, 50 lbs.
 Savory Flavor  Dry, 50 lbs.
 Ham Flavor  Dry, 50 lbs.
 Ham Flavor - Smoked  Dry, 50 lbs.
 
No Data
 Natural Bacon Flavor  Dry (Plated), 50 lbs.
 
Liquid Flavors
 Natural Top Sirloin Flavor  Liquid, 35 lbs.
 Beef Flavor (Aqueous)  Liquid, 45 lbs.
 Concentrated Beef Flavor (Aqueous)  Liquid, 45 lbs.
 Organic Beef Flavor  Liquid, 45 lbs.
 Beef Flavor - Taste of Beef Stock  Liquid, 45 lbs.
 Beef Broth (salted)  Liquid, 45 lbs.
 Organic Beef Broth  Liquid, 45 lbs.
 Bacon Flavor  Liquid, 45 lbs.
 Pork Flavor  Liquid, 45 lbs.
 Pork Flavor - Concentrate  Liquid, 45 lbs.
 Ham Flavor  Liquid, 45 lbs.
 
Paste Flavors
 Natural Broiled Beef  Paste, 45 lbs.
 Veal Flavor  Paste, 45 lbs.
 Organic Beef Flavor (roasted)  Paste, 45 lbs.
 Beef Flavor - Roasted  Paste, 45 lbs.
 Beef Flavor (Lipid, Paste)  Paste, 35 lbs.
 Beef Dripping (Lipid, Paste)  Paste, 35 lbs.
 Organic Beef Flavor (Drippings)  Paste, 35 lbs.
 Beef Flavor - Autolyzed Yeast added - Beef Extract-Type  Paste, 50 lbs.
 Beef Flavor WONF - Roasted Beef Dripping  Paste, 45 lbs.
 Beef Flavor - Pot Roast  Paste, 45 lbs.
 Natural Bacon Flavor  Paste, 35 lbs.
 Natural Crispy Bacon Flavor (Paste)  Paste, 45 lbs.
 Bacon Flavor (Cooked)  Paste, 45 lbs.
 Roasted Pork  Paste, 45 lbs.
 Natural Pork Flavor  Paste, 35 lbs.

More Savory Flavors ...

 Organic Beef Flavor, Dry - Roasted
 Beef Flavor, Dry
Liquid flavor from a total protein phase that delivers a unique “braised beef” flavor. This flavor works well, nutritionally, to flavor low-fat soups, sauces, gravies & marinade pumps.
 Beef Flavor, Dry - Flavor added
 Beef Flavor, Dry
This lipid/fat phase delivers a heavy, rich flavor top note to soups, sauces and gravies. Applications using lean meat can be enhanced greatly with this flavor.
 Organic Beef Flavor, Dry (COR) - DRIPPING
A low-sodium Beef Flavor powder, manufactured in the United States from real Organic Beef under continuous USDA inspection.
 Beef Flavor WONF, Dry
A flavor blend powder, made in the United States under carefully controlled conditions.
 Bacon Flavor - Crispy
 Bacon Flavor, Dry - Cooked
The authentic flavor of lightly smoked, cooked bacon with real meaty, smoked pork flavor notes…tastes great in bean, potato & pea soup and baked, canned bean applications.
 Bacon Flavor, Dry
 Pork Flavor, Dry - Broiled
Delivers the real, characteristic flavor of open-pan, broiled pork. The dry version is low salt. Designed for soups, sauces and gravies.
 Pork Flavor
This water-soluble, aqueous (protein based) flavor has an excellent roasted pork flavor with a extremely low fat content…great for soups and broths and low/no-fat applications.
 Ham Flavor
 Ham Flavor - Smoked
 Bacon Flavor, Dry
 Beef Flavor - Top Sirloin
A beef flavor manufactured in the United States under continuous USDA-FSIS inspection from real top sirloin beef.
 Beef Flavor
Liquid flavor from a total protein phase that delivers a unique “braised beef” flavor. This flavor works well, nutritionally, to flavor low-fat soups, sauces, gravies & marinade pumps.
 Beef Flavor - Concentrate
Highly concentrated version of 12001… Approximately 8 to 10 fold increased concentration to be used in applications where high intensity, low-fat flavor is required.
 Organic Beef Flavor - Roasted
 Beef Flavor - Stock
This liquid product delivers a real beef broth flavor with light vegetable flavor top notes… great addition to beef and vegetable soups.
 Beef Broth
A liquid beef broth, manufactured in the United States under continuous USDA-FSIS inspection
 ORGANIC BEEF BROTH
A liquid organic beef broth, manufactured in the United States from real Organic Beef under continuous USDA-FSIS inspection.
 Bacon Flavor
Water-soluble flavor of lightly smoked, cooked bacon…great in soups and sauces.
 Pork Flavor
This water-soluble, aqueous (protein based) flavor has an excellent roasted pork flavor with a extremely low fat content…great for soups and broths and low/no-fat applications.
 Pork Flavor - Concentrate
 Ham Flavor
A liquid Ham Flavor, manufactured from real Ham under continuous USDA inspection.
 Beef Flavor - Broiled
Ingredients: Beef Flavor, Salt Provides excellent broiled beef flavor character to soups, sauces, gravies and meat products. Great clean label … “Beef flavor and salt” when used in an USDA product.
 Veal Flavor
 Organic Beef Flavor - Roasted
 Beef Flavor - Roasted
This liquid flavor is characteristic of real, open-pan, roast beef and also performs well in soups, sauces gravies and meat products. Very clean label…. “Beef flavor and salt, xanthan gum”.
 Beef Flavor
This lipid/fat phase delivers a heavy, rich flavor top note to soups, sauces and gravies. Applications using lean meat can be enhanced greatly with this flavor.
 Beef Flavor - Dripping
This flavor duplicates the “roasted fat drippings” flavor note that is generated from open heat cooking of roasted beef... Performs well in soups and soup bases.
 Organic Beef Flavor (COR) - Dripping
 Beef Flavor - Autolyzed Yeast added - Beef Extract-Type
 Beef Flavor WONF - Roasted Beef Dripping
 Beef Flavor - Pot Roast
other
 Bacon Flavor
Oil soluble/lipid flavor characteristic of rich, smoky, bacon fat.
 Bacon Flavor - Crispy
This flavor is characteristic of well-cooked, brown & crisp, meaty bacon with light natural smoke notes. Works well in soups and dips.
 Bacon Flavor - Cooked
Flavor profile is between the 34004 and the 34005.
 Pork Flavor - Roasted
Characteristic of dark, open-pan, slow-roasted pork roast…very clean label. The dry version is also low in salt…great for gravies, sauces and seasoning blends.
 Pork Flavor
This paste-like, lipid (fat based) flavor delivers fatty-pork flavor notes.
 

now part of Givaudan
Activ International

Givaudan, the global leader in flavours and fragrances, acquired Activ International in 2017 as part of its 2020 strategy to strengthen capabilities in natural flavour solutions to its customers.