Summit Hill Flavors

Summit Hill Flavors
Introducting Natural Chef's Grill® Flavors
This new technology is designed to capture the real and authentic taste and aroma of grilled meat, poultry. The resulting products from this new system and its methods will offer the food ingredient and food processor industry more authentic grilled flavors currently not available in the market. — Read more…
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USDA Approves MinPro Natural Flavors Print

Immediate News Release:
USDA Approves Real Meat, Poultry and Vegetable Savory Flavors for “Natural” Products

MinProMIDDLESEX, NJ - Summit Hill Flavors, Middlesex, N.J. announces the USDA/FSIS has approved their MinPro® line of real Savory Flavors for use in USDA Inspected Meat and Poultry Products making the “Natural” claim. MinPro® Natural Flavors are “minimally processed” and are made from hormone free and antibiotic free “natural” chicken, turkey, ham, bacon and beef raw materials.  The flavors provide a “clean label” with no added flavor enhancers or artificial ingredients. Flavors are available both for dry and liquid applications and can be used in meat & poultry marinade & basting solutions, soups, broths, gravies, sauces, breading & coatings, pasta, side dishes, food bases, flavor systems, topical coatings & seasonings, and main dishes.

All Summit Hill Flavors are manufactured under continuous USDA inspection and can be used in non-USDA amenable products.  In addition to MinPro® Flavors, Summit Hill offers a complete line of organic certified savory flavors in addition to its standard line natural Vegetable, Vegetarian and Specialty Savory Flavors.

Contact:  Dwight Grenawalt
732-805-0335
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Supplemental Information: PDF Download: MinPro® Flavors Brochure

 
 
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